Parmigiano-Crusted Penne Pasta with Garlic Olive Oil, Prosciutto, Cauliflower and Zucchini
Posted onThis ābakedā pasta dish is done mostly outside the oven and with shortcuts like boiling the pasta and vegetables together, youāll be done before you know it. In fact, the total oven time is all of two minutes. Our garlic infused olive oil is used in the cream sauce as well as flavoring the crispy […]
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