Spicy Shrimp Puttanesca with Garlic Olive Oil and Olive Tapenade

Posted on Tags: , , ,

Rounding out our menu of pasta dishes for National Pasta Month, we have a puttanesca recipe made with our new Olive Affairs Gourmet Olive Tapenade and our very own garlic olive oil. Taking another opportunity to reduce ingredients and save some prep time, the olives, capers, garlic and other great flavors come from a few […]

Read more

Bulgur Wheat Salad with Blood Orange Olive Oil and Vermont Maple Balsamic

Posted on Tags: , , , , ,

We experimented with a handful of some of the most nutritional foods we eat and threw them all together into what we call “a bowl full of healthy.” This salad really shows off the great pairing of our maple flavored balsamic and our blood orange extra virgin olive oil. We were invited to present our […]

Read more

Homemade Orange Tarragon Mayonnaise with Blood Orange Extra Virgin Olive Oil

Posted on Tags: , , ,

So, here’s an interesting question: Do you love mayonnaise? Have you ever tasted fresh, homemade mayonnaise made with premium extra virgin olive oil? Our friend, fellow foodie, and super supportive customer, Penny Eisenberg, makes the best mayonnaise we’ve ever had. It’s crazy good.

Read more

Fusilli Pasta, Sausage and Roasted Asparagus with a Harissa Olive Oil and Strawberry Balsamic Cream Sauce

Posted on Tags: , , , ,

Our Harissa Olive Oil is made with smoked chili peppers, garlic, caraway, coriander and cumin. Paired with our Strawberry Balsamic, the sausage and cream sauce in this dish have the perfect balance of spicy and sweet. The asparagus roasts in the oven while the pasta boils and the sauce is prepared on the stove top. […]

Read more

Parmigiano-Crusted Penne Pasta with Garlic Olive Oil, Prosciutto, Cauliflower and Zucchini

Posted on Tags: , , ,

This “baked” pasta dish is done mostly outside the oven and with shortcuts like boiling the pasta and vegetables together, you’ll be done before you know it. In fact, the total oven time is all of two minutes. Our garlic infused olive oil is used in the cream sauce as well as flavoring the crispy […]

Read more

Penne Pasta with Tuscan Herb, Fresh Basil, Tomatoes and Avocado

Posted on Tags: , , , ,

October is National Pasta Month and this week we have something everyone can make. We love juicy tomatoes, fresh basil and ripe avocados but when we put them together with penne pasta and our Tuscan Herb Olive Oil we were amazed with how such few ingredients created such a delicious flavor combination. Our good friend […]

Read more

Wild Alaskan Cod with Lime Coconut Red-Curry Sauce

Posted on Tags: , ,

Our Persian Lime olive oil is perfect for sautéing this white fish and a key ingredient for the curry sauce too. You may need to go to the Asian market for the fish sauce however it’s inexpensive and the bottle lasts forever. A jar of red curry sauce is readily available in the international section […]

Read more
Stay updated with the latest news from Olive This! - Sign up for our newsletter here.

Copyright 2021 - Olive This! - All rights reserved. Privacy Policy.
Site by Horde Marketing, LLC