Mom’s PB&J
Posted onHere’s a fun recipe submitted by Christy in Michigan to celebrate back to school. All the flavors of peanut butter and jelly in a glass.
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Fresh Fig & Prosciutto Pizza on Cauliflower Crust
Posted onToday’s recipe is a collision of two items discovered during my latest trip to the grocery store. After spying prepared cauliflower crusts in the freezer section I decided today was the day to answer my curiosity about these crusts. Then from the produce section the fresh figs were also calling my name. They aren’t always available, […]
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Peach Prosciutto Bruschetta
Posted onThis summer time treat is a great appetizer for any occasion. Be sure to grab the sweet Carolina peaches during their peak season. I prefer to finish the bite with a drizzle of Denissimo Balsamic Vinegar (available in-store only) but Neapolitan Balsamic Vinegar is also quite lovely on this bite.
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Lemongrass Mint Asian Salad
Posted onHere’s an Asian twist on the popular summer salad, cole slaw. This version is sweetened naturally with balsamic vinegar instead of sugar and contains Greek yogurt instead of mayonnaise.
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Chocolate Balsamic Chicken Mole
Posted onThe best way to handle the heat outside is with spicy foods. This delicious mole is made using Chocolate balsamic vinegar to add sweetness and tang. Make it as spicy or tame as you prefer.
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White Bean Spread with a Mediterranean Salad
Posted onA refreshing, healthy meal for those hot summer evenings in Charlotte!
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Red, White & Blue Fruit Salad with Honey Ginger Lime Dressing
Posted onLooking for a festive salad for your Fourth of July potluck? This fruit salad comes together quickly and is always a hit. Here we’ve made it with our Honey Ginger Vinegar but try experimenting with other complementary white balsamics. I believe the Coconut Balsamic or Serrano Honey would be phenomenal as well.
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Blenheim Apricot Olive Oil Cake
Posted onEasy to whip up, impressive looking and hard to stop eating. The perfect dessert!
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Chia, Blueberry & Single Varietal Olive Oil Smoothie
Posted onStart your day with this power packed smoothie chocked full of great antioxidants and nutrients!
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Serrano Honey Garlic Mustard
Posted onThis versatile mustard is slightly spicy, tangy and garlicy. Goes great on sandwiches or over meat. Recipe Credit: Rachel Bradley, Veronica Foods
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