Roasted Salmon with a Trio of Green Herbs

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Here’s another recipe with two of our favorites: the Barefoot Contessa and the Carolina Fish Market. On the way home pick up the freshest fish from the Carolina Fish Market and the rest of the ingredients you’ll probably already have on hand. Roasting salmon will usually produce a moist fish and with this simple trio […]

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Sesame Noodles with a Champagne Wine Vinegar Peanut Sauce

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You have to love recipes that can be prepared almost within the time it takes to boil and drain the pasta. These flavorful noodles are great as a main course, side dish or even served cold right out of the fridge as a snack. Experiment with different pastas and add a little more red pepper […]

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Low-Fat Apple Cinnamon Oatmeal Cookies with Fruity Olive Oil

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When we were looking for a cookie recipe that was low in fat we went straight to one of our favorite cookbooks off the shelf; 1000 Low-Fat Recipes by Terry Blonder Golson. After skimming the list of ingredients we thought we’d go even further by substituting the vegetable oil with heart-healthy olive oil infused (or […]

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