Here’s another recipe that substitutes butter with extra virgin olive oil for an easy and healthy alternative. We baked this and brought it into the store last week. We quickly ran out of printed recipes so by popular demand we’re posting it online. Enjoy!
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A wonderfully decadent side dish without an overpowering flavor, this gratin will impress company as well as have the kids asking for seconds.
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Those seeking a diet lower in cholesterol, having less saturated fat or using only vegetarian ingredients will find substituting olive oil for butter is an easy and healthy alternative.
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A refreshing cocktail featuring Lemongrass Mint Balsamic for those hot, hot summer days.
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